Well Seasoned Studio · by Ari Laing★ 3.0 (1)
Oven-Roasted Rosemary Lamb Chops (400°F)
NUTRITION · PER SERVING60M COOK
CAL 40%·PRO 100%
CARBS 6G3% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 51G57% OF CAL
19G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rosemary-roasted lamb chops with citrus marinade and crispy exterior. An impressive, elegant weeknight dinner ready in under an hour.
mainamericanbeef🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 5- 3 lbs (1.4kg) lamb chops (double cut )
- ½ cup (118ml) orange juice
- 3 cloves garlic (minced)
- 2 Tbsp rosemary (oregano or thyme, finely chopped)
- 2 Tbsp (30ml) extra virgin olive oil
- 1 tsp Dijon mustard
- 1 tsp Kosher salt
- ¼ tsp freshly ground black pepper
- Fresh parsley (for serving)
- Lemon wedegs (for serving)
At a glance
PER SERVING · TIME 60M
CAL 40%·PRO 100%
CARBS 6G3% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 51G57% OF CAL
19G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 1459mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1067mg
- Calcium
- 68mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1459MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.