Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (2)
Oven Roasted Potatoes and Sausage
NUTRITION · PER SERVING55M COOK
CAL 24%·PRO 31%
CARBS 31G26% OF CAL
5G FIBER0G ADDED5G INTRINSIC22G OTHER5G TOTAL SUGAR
FAT 33G62% OF CAL
10G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
One-pan roasted potatoes, sausage, peppers, onions, and broccoli with garlic and rosemary. A simple, hearty sheet pan dinner for any night.
mainamericanpork🍪 sheet pan🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 5- 3 large red potatoes (chopped)
- 1 large onion (roughly chopped)
- 1 large red bell pepper (chopped)
- 3 Tablespoons olive oil (divided)
- 2 teaspoon garlic powder
- 2 teaspoon dried rosemary
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 pound smoked kielbasa or your favorite sausage (sliced)
- 1 head of broccoli (chopped)
At a glance
PER SERVING · TIME 55M
CAL 24%·PRO 31%
CARBS 31G26% OF CAL
5G FIBER0G ADDED5G INTRINSIC22G OTHER5G TOTAL SUGAR
FAT 33G62% OF CAL
10G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 1279mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1034mg
- Calcium
- 61mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1279MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.