Joy Food Sunshine · by Laura Sandford★ 5.0 (17)
Oven Roasted Green Beans
NUTRITION · PER SERVING30M COOK
CAL 4%·PRO 5%
CARBS 9G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 5G57% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh green beans roasted in the oven with olive oil, garlic, and smoked paprika. This is a simple, elegant vegetable side that works for any occasion.
sideamerican🍪 sheet pan🔥 ovendairy freegluten freelow calorielow lactoseveganvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds fresh green beans ((about 8 cups), ends trimmed.)
- 3 Tablespoons olive oil
- ½ teaspoon fine sea salt
- ¼ teaspoon black pepper
- ¼ teaspoon smoked paprika
- 1 Tablespoon minced garlic
At a glance
PER SERVING · TIME 30M
CAL 4%·PRO 5%
CARBS 9G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 5G57% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 148mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 330mg
- Calcium
- 46mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 148MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.