Cooking Classy · by Jaclyn★ 5.0 (14)
Oven Roasted Chicken Shawarma
NUTRITION · PER SERVING110M COOK
CAL 34%·PRO 100%
CARBS 26G15% OF CAL
3G FIBER17G OTHER5G TOTAL SUGAR
FAT 42G55% OF CAL
10G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Middle Eastern-spiced roasted chicken with warm spices like cumin, cinnamon, and turmeric, served with fresh vegetables and yogurt sauce. Golden, crispy, and aromatic.
mainmiddle easternchicken🍪 sheet pan🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- 1/3 cup olive oil, (plus more for brushing)
- 3 Tbsp fresh lemon juice
- 1 Tbsp minced garlic
- 1 1/2 tsp ground cumin
- 1 1/2 tsp paprika
- 1 tsp ground coriander
- 1/4 tsp ground cinnamon
- 1/4 tsp turmeric
- 1 tsp each salt and freshly ground black pepper
- 2 lbs trimmed boneless, skinless chicken thighs
- Warm pita bread* or flour tortillas or cooked rice
- Tahini yogurt sauce**
- Diced tomatoes
- Diced cucumbers
- Chopped lettuce
- Chopped red onion
- Feta cheese
At a glance
PER SERVING · TIME 110M
CAL 34%·PRO 100%
CARBS 26G15% OF CAL
3G FIBER17G OTHER5G TOTAL SUGAR
FAT 42G55% OF CAL
10G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 1313mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 860mg
- Calcium
- 226mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1313MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.