Peace Love and Low Carb · by Kyndra D. Holley
Oven Roasted Basil Parmesan Tomatoes
NUTRITION · PER SERVING25M COOK
CAL 1%·PRO 3%
CARBS 1G27% OF CAL
0G FIBER0G ADDED1G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 1G47% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced tomatoes roasted with garlic, oregano, basil, and Parmesan cheese on a sheet pan. Simple and flavorful, they work as a vegetable side or component for other dishes.
side🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Peace Love and Low Carb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 roma tomatoes
- 1/2 teaspoon sea salt
- 1/2 teaspoon garlic powder (I use these spices)
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried oregano
- 1/4 teaspoon black pepper
- 12 small fresh basil leaves
- 1/2 cup shredded parmesan cheese.
At a glance
PER SERVING · TIME 25M
CAL 1%·PRO 3%
CARBS 1G27% OF CAL
0G FIBER0G ADDED1G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 1G47% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 57mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 57mg
- Calcium
- 47mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 57MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.