Barefeet in the Kitchen · by Mary Younkin★ 4.5 (4)
Oven BBQ Chicken Thighs
NUTRITION · PER SERVING375M COOK
CAL 32%·PRO 70%
CARBS 86G55% OF CAL
2G FIBER14G OTHER70G TOTAL SUGAR
FAT 15G22% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken thighs glazed with barbecue sauce and roasted until caramelized. Smoky, sweet, and easy for weeknight meals.
mainamericanchicken🍪 sheet pan♨️ grill🔥 oven
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 boneless chicken thighs
- 3 cups homemade barbecue sauce (( or your favorite store bought sauce))
At a glance
PER SERVING · TIME 375M
CAL 32%·PRO 70%
CARBS 86G55% OF CAL
2G FIBER14G OTHER70G TOTAL SUGAR
FAT 15G22% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 2287mg
- Total sugar
- 70g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 977mg
- Calcium
- 80mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2287MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.