Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 5.0 (4)
Oven Baked Pancake Bites with Whisky Maple Sauce
NUTRITION · PER SERVING15M COOK
CAL 3%·PRO 3%
CARBS 11G66% OF CAL
0G FIBER6G OTHER4G TOTAL SUGAR
FAT 2G24% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Muffin-sized pancake bites with a whisky-maple glaze, made in the oven. A fun, portion-controlled breakfast treat that feels like cupcakes but tastes like pancakes.
mainamericanbaked good🥣 mixer🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 1/4 cups milk
- 1 1/2 tsp apple cider vinegar
- 1 1/2 cup plain flour
- 1 1/2 tsp baking powder
- 2 tbsp raw sugar
- 1 egg
- 1/2 tsp vanilla extract
- 2 tbsp salted butter
- 1/3 cup maple syrup
- 1 tsp whisky
At a glance
PER SERVING · TIME 15M
CAL 3%·PRO 3%
CARBS 11G66% OF CAL
0G FIBER6G OTHER4G TOTAL SUGAR
FAT 2G24% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 17mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 24mg
- Calcium
- 24mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 17MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.