Spend with Pennies · by Holly Nilsson★ 5.0 (9)
Oven Baked Jicama Fries
NUTRITION · PER SERVING60M COOK
CAL 15%·PRO 9%
CARBS 54G74% OF CAL
30G FIBER0G ADDED11G INTRINSIC13G OTHER11G TOTAL SUGAR
FAT 7G23% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked jicama fries seasoned with garlic powder, chili powder, and herbs. A crispy, low-carb alternative to potato fries.
sideamerican🔥 ovendairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 2 large jicama
- 2 tablespoons olive oil
- ½ teaspoon garlic powder
- ½ teaspoon seasoned salt
- ½ teaspoon black pepper
- ½ teaspoon chili powder
At a glance
PER SERVING · TIME 60M
CAL 15%·PRO 9%
CARBS 54G74% OF CAL
30G FIBER0G ADDED11G INTRINSIC13G OTHER11G TOTAL SUGAR
FAT 7G23% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 209mg
- Total sugar
- 11g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 915mg
- Calcium
- 75mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 209MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.