
Wholesome Yum · by Maya Krampf★ 4.9 (98)
Oven Baked Chicken Thighs (Crispy & Easy)
NUTRITION · PER SERVING40M COOK
CAL 21%·PRO 59%
CARBS 1G1% OF CAL
0G FIBER0G SUGAR1G OTHER
FAT 32G70% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy-skinned chicken thighs roasted with garlic herb butter until golden and juicy inside. A simple, weeknight-friendly dish that's elegant enough for guests.
mainamericanroastchicken🍪 sheet pan🔥 ovengluten free
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 cup Unsalted butter ((softened))
- 2 cloves Garlic ((crushed))
- 1/2 tbsp Fresh parsley ((chopped))
- 1/2 tbsp Fresh dill ((chopped))
- 1/8 tsp Sea salt
- 3 lb Bone-in chicken thighs ((with skin))
- 2 tbsp Avocado oil
- 1/2 tbsp Sea salt
- 1 tsp Smoked paprika
- 1 tsp Garlic powder
- 1/4 tsp Black pepper
At a glance
PER SERVING · TIME 40M
CAL 21%·PRO 59%
CARBS 1G1% OF CAL
0G FIBER0G SUGAR1G OTHER
FAT 32G70% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 110mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 427mg
- Calcium
- 12mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 110MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
