
Oven Baked Chicken Breast
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simply seasoned oven-baked chicken breast glazed with Worcestershire sauce, apple cider vinegar, and butter. Minimal prep with just 5 minutes of work, ready for family dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless, skinless chicken breasts (about 2 ½ - 3 lbs. total)
- Salt and pepper, to taste
- 6 tablespoons butter, thinly sliced
- 2 tablespoons Worcestershire sauce
- 2 tablespoons apple cider vinegar
- 1 (1 ounce) packet dry Italian salad dressing and seasoning mix
- Optional garnish: chopped fresh parsley
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 1555mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1111mg
- Calcium
- 28mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1555MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
