Oven Baked Beef Tacos
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy oven-baked tacos filled with seasoned ground beef, beans, and cheese. They develop a satisfying crunch when baked and are easy to customize with your favorite toppings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 tbsp olive or avocado oil
- 1 small yellow onion (diced)
- 1 lb 90/10 ground beef
- 1 tsp salt
- 1/2 tsp pepper
- 1.5 tsp chili powder
- 1 tsp smoked paprika
- 1/2 tsp cumin
- 1/4 tsp cayenne powder
- 1/4 tsp garlic powder
- 1/2 tsp oregano
- 1/4 cup fresh cilantro (chopped)
- 12 6 inch corn tortillas
- 1 16 oz can refried beans
- 1.5 cups shredded cheddar cheese
- guacamole (sour cream, salsa for serving)
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 576mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 317mg
- Calcium
- 139mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 576MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.