Food Faith Fitness · by Taylor Kiser★ 5.0 (9)
Oven-Baked Bacon-Wrapped Chicken Breast with Avocado Salsa
NUTRITION · PER SERVING95M COOK
CAL 20%·PRO 62%
CARBS 14G14% OF CAL
5G FIBER0G ADDED2G INTRINSIC7G OTHER2G TOTAL SUGAR
FAT 26G57% OF CAL
8G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bacon-wrapped chicken breast baked on a sheet pan and topped with bright avocado salsa. This satisfying gluten-free and dairy-free main is flavorful and fits multiple dietary preferences.
mainamericanchicken🍪 sheet pan🔥 ovendairy freegluten freeketolow carbpaleowhole30
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 head of garlic
- 1 teaspoon olive oil
- 2 chicken breasts (4 ounces each)
- 2 slices bacon
- 1/2 an avocado (diced)
- 1/4 cup tomato (diced)
- 3 tablespoons red onion (diced)
- 2 tablespoons green onion (sliced)
- 1 teaspoon white wine vinegar
- Salt and pepper (to taste)
At a glance
PER SERVING · TIME 95M
CAL 20%·PRO 62%
CARBS 14G14% OF CAL
5G FIBER0G ADDED2G INTRINSIC7G OTHER2G TOTAL SUGAR
FAT 26G57% OF CAL
8G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 20m
- Sodium
- 661mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 854mg
- Calcium
- 61mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 661MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.