Plain Chicken · by StephanieParker★ 5.0 (2)
Outback Steakhouse Alice Springs Chicken
NUTRITION · PER SERVING30M COOK
CAL 47%·PRO 100%
CARBS 12G5% OF CAL
0G FIBER6G OTHER5G TOTAL SUGAR
FAT 56G55% OF CAL
21G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken topped with honey mustard, sautéed mushrooms, bacon, and melted cheese. A copycat steakhouse favorite that's surprisingly simple to make at home.
mainamericanchickenpork🍪 sheet pan🍳 skillet🔥 oven♨️ grillgluten freeketo
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts (pounded to an even thickness)
- 2½ Tbsp Outback Steak Seasoning
- 8 slices thick cut bacon
- 1 cup sliced fresh mushrooms
- 2 cups shredded cheddar jack cheese
- ½ cup honey mustard dressing
At a glance
PER SERVING · TIME 30M
CAL 47%·PRO 100%
CARBS 12G5% OF CAL
0G FIBER6G OTHER5G TOTAL SUGAR
FAT 56G55% OF CAL
21G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 2357mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 957mg
- Calcium
- 415mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2357MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.