My Baking Addiction · by Jamie★ 4.8 (12)
Oreo Pie
NUTRITION · PER SERVING215M COOK
CAL 31%·PRO 21%
CARBS 68G44% OF CAL
0G FIBER23G OTHER45G TOTAL SUGAR
FAT 36G53% OF CAL
18G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake pie with an Oreo cookie crust and creamy cookies-and-cream filling. Cool, decadent, and perfect for chocolate lovers.
dessertamerican🥣 mixer🥧 baking dishgluten freevegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 30 Oreo cookies (crushed)
- 6 tablespoons unsalted butter (melted)
- 8 ounces cream cheese (room temperature)
- ½ cup powdered sugar
- 1 ½ teaspoons pure vanilla extract
- 8 ounces frozen whipped topping (Cool Whip or Truwhip, thawed)
- 15 Oreos (coarsely chopped)
- Additional whipped topping and Oreos (if desired)
At a glance
PER SERVING · TIME 215M
CAL 31%·PRO 21%
CARBS 68G44% OF CAL
0G FIBER23G OTHER45G TOTAL SUGAR
FAT 36G53% OF CAL
18G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Sodium
- 324mg
- Total sugar
- 45g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 108mg
- Calcium
- 51mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 324MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.