Crazy for Crust · by Dorothy Kern★ 4.9 (14)
Oreo Peppermint Bark Fudge Recipe
NUTRITION · PER SERVING45M COOK
CAL 4%·PRO 3%
CARBS 13G60% OF CAL
0G FIBER1G OTHER11G TOTAL SUGAR
FAT 4G39% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A two-layer fudge with chocolate on the bottom and white chocolate peppermint on top. Festive, rich, and simple to make for holiday gifting or parties.
dessertamericanbaked good🥄 saucepan🥧 baking dishgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 48- 1 cup (237ml) sweetened condensed milk (regular or fat-free), ((from a 14 ounce can), divided)
- 1 ½ cups (255g) chocolate chips ((semi-sweet or milk))
- Pinch salt
- 1 teaspoon vanilla extract (, divided)
- 1 cup chopped Oreos ((about 8 regular size Oreos))
- 1 ½ cups (255g) white chocolate chips
- ¼ cup crushed candy canes or peppermint pieces (plus more for topping (about 3-4 candy canes))
At a glance
PER SERVING · TIME 45M
CAL 4%·PRO 3%
CARBS 13G60% OF CAL
0G FIBER1G OTHER11G TOTAL SUGAR
FAT 4G39% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 28mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 27mg
- Calcium
- 19mg
- Iron
- 0.23mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 28MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.