I Heart Naptime · by Jamielyn Nye★ 5.0 (16)
Oreo Peanut Butter Pie
NUTRITION · PER SERVING90M COOK
CAL 27%·PRO 18%
CARBS 46G34% OF CAL
2G FIBER10G OTHER33G TOTAL SUGAR
FAT 37G63% OF CAL
15G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake dessert with an Oreo crust, whipped peanut butter cheesecake filling, and peanut butter cups on top. Rich and indulgent for peanut butter lovers.
dessertamerican⚙️ food processor🥧 baking dish🔥 oven🌀 blendergluten freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 25 regular OREOS
- 5 Tablespoons unsalted butter ((melted))
- 1 Tablespoon granulated sugar
- Pinch fine sea salt
- 8 ounces cream cheese ((softened))
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 8 ounces whipped topping ((thawed))
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 90M
CAL 27%·PRO 18%
CARBS 46G34% OF CAL
2G FIBER10G OTHER33G TOTAL SUGAR
FAT 37G63% OF CAL
15G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 297mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 251mg
- Calcium
- 47mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 297MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.