Dinners, Dishes and Desserts · by Erin Sellin★ 4.7 (9)
Oreo Muffins
NUTRITION · PER SERVING35M COOK
CAL 13%·PRO 8%
CARBS 36G56% OF CAL
2G FIBER14G OTHER21G TOTAL SUGAR
FAT 12G41% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender muffins filled with Oreo cookies and topped with an Oreo streusel. A dessert-for-breakfast treat that combines classic cookie flavor with a light, fluffy muffin crumb.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 15- 2 cups all-purpose flour
- 2 3/4 teaspoons baking powder
- 1 cup granulated sugar
- 1/2 cup butter (softened)
- 2 whole large eggs
- 1 teaspoon vanilla extract
- 1/2 cup skim milk
- 12 Oreos (coarsely crushed)
- 2 Tablespoons all-purpose flour
- 2 Tablespoons granulated sugar
- 2 Tablespoons butter (diced)
- 6 Oreos (crushed into crumbs)
At a glance
PER SERVING · TIME 35M
CAL 13%·PRO 8%
CARBS 36G56% OF CAL
2G FIBER14G OTHER21G TOTAL SUGAR
FAT 12G41% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 94mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 103mg
- Calcium
- 25mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 94MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.