Oreo Dip
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The Recipe Critic · by Alyssa Rivers

Oreo Dip

NUTRITION · PER SERVING10M COOK
CAL 20%·PRO 21%
CARBS 50G50% OF CAL
2G FIBER21G OTHER27G TOTAL SUGAR
FAT 20G45% OF CAL
9G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, no-bake Oreo dip made with cream cheese and whipped topping, ready in 10 minutes. It has a rich cookie flavor and is served with strawberries and cookies for dipping. Perfect for dessert or a sweet snack.

dessertamericangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 20 Oreos, (not double stuffed)
  • 8 ounces cream cheese, (room temperature)
  • ⅓ cup powdered sugar
  • 1 ½ teaspoons vanilla extract
  • 1 dash of salt
  • 8 ounces cool whip, (thawed)
  • strawberries
  • assorted cookies
PREP
10M
SODIUM
288MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.