Oreo Cheesecake Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent cheesecake with an Oreo cookie crust, creamy New York-style filling studded with Oreo pieces, topped with chocolate ganache and whipped cream. Rich, indulgent, and perfect for special occasions.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/2 cup oreo/ cookies and cream crumbs
- 3 tbsp granulated sugar
- 5 tbsp melted butter
- 4 cream cheese packages (8 ounces packages/ room temperature)
- 1 1/2 cup granulated sugar
- 3/4 cup heavy cream
- 4 large eggs (room temperature)
- 1 cup sour cream (room temperature)
- 1 1/2 tbsp vanilla bean paste or vanilla extract
- 1/4 cup all-purpose flour
- 1 cup crushed oreos
- 1/2 cup heavy whipping cream
- 3/4 cup semi-sweet chocolate chips
- 1 cup whipped cream
At a glance
PER SERVING · TIME 820M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 1h
- Sodium
- 331mg
- Total sugar
- 53g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 166mg
- Calcium
- 110mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 331MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.