House of Nash Eats · by Amy Nash
Oreo Cheesecake
NUTRITION · PER SERVING390M COOK
CAL 36%·PRO 19%
CARBS 59G33% OF CAL
2G FIBER14G OTHER43G TOTAL SUGAR
FAT 52G65% OF CAL
28G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy cheesecake with an Oreo cookie crust, filled with crushed Oreos, and topped with chocolate ganache. It's perfect for Oreo fans and serves a crowd at parties.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 1/4 cups Oreo cookie crumbs
- 6 Tablespoons salted butter (melted)
- 4 (8-ounce) packages cream cheese (softened to room temperature)
- 1 cup granulated sugar
- 1/2 cup sour cream (room temperature)
- 1/4 cup heavy cream (room temperature)
- 2 teaspoons vanilla extract
- 3 Tablespoons all-purpose flour
- 4 large eggs (room temperature)
- 1 cup broken up Oreo pieces
- 1/2 cup crushed Oreo crumbs
- 1 cup semisweet chocolate chips
- 1/2 cup heavy cream
- Additional Oreos (for decorating)
- Sweetened whipped cream ((optional))
At a glance
PER SERVING · TIME 390M
CAL 36%·PRO 19%
CARBS 59G33% OF CAL
2G FIBER14G OTHER43G TOTAL SUGAR
FAT 52G65% OF CAL
28G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 10m
- Sodium
- 485mg
- Total sugar
- 43g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 206mg
- Calcium
- 114mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 485MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.