
The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Oreo Cakesters
NUTRITION · PER SERVING32M COOK
CAL 10%·PRO 4%
CARBS 29G57% OF CAL
1G FIBER20G ADDED1G INTRINSIC7G OTHER21G TOTAL SUGAR
FAT 9G41% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, tender chocolate cake cookies filled with a creamy Oreo frosting made from cream cheese and butter. These homemade cakesters rival store-bought versions and are impossible to eat just one of.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 Box Devil’s Food Cake Mix
- 1/3 Cup Vegetable Oil
- 2 Large Eggs
- Black Food Coloring (Optional)
- 4 Oz Cream Cheese (Softened)
- ¼ Cup Unsalted Butter (Softened)
- 2 Cups Powdered Sugar
- ¼ Teaspoon Salt
- ½ Teaspoon Vanilla
At a glance
PER SERVING · TIME 32M
CAL 10%·PRO 4%
CARBS 29G57% OF CAL
1G FIBER20G ADDED1G INTRINSIC7G OTHER21G TOTAL SUGAR
FAT 9G41% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 233mg
- Total sugar
- 21g
- Added sugar
- 20g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 35mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 233MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
