Shugary Sweets · by Aimee Shugarman★ 5.0 (2)
Oreo Brownies Recipe
NUTRITION · PER SERVING48M COOK
CAL 33%·PRO 16%
CARBS 86G52% OF CAL
5G FIBER18G OTHER63G TOTAL SUGAR
FAT 35G48% OF CAL
19G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy brownies studded with pieces of real Oreo cookies, creating a cookies-and-cream flavor. Rich, decadent, and easy to make.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 cup unsalted butter
- 1 cup semi-sweet chocolate morsels (divided)
- 2 cup granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- ¾ cup unsweetened cocoa powder
- 1 cup all-purpose flour
- ½ teaspoon kosher salt
- ½ teaspoon baking powder
- 15 Oreo cookies (crushed)
- 5 Oreo cookies (cut into 4ths)
At a glance
PER SERVING · TIME 48M
CAL 33%·PRO 16%
CARBS 86G52% OF CAL
5G FIBER18G OTHER63G TOTAL SUGAR
FAT 35G48% OF CAL
19G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 38m
- Sodium
- 230mg
- Total sugar
- 63g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 301mg
- Calcium
- 45mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 230MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.