Orchard Turkey Burgers
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey burgers with grated apple for juiciness, seasoned with herbs and spices. Topped with cheese and greens, finished with apple cider vinegar and mustard. A fall-inspired burger with subtle sweetness.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 jumbo sweet onion (cut in half then thinly sliced)
- 1 Tablespoon extra virgin olive oil
- 1 lb 99% fat-free ground turkey breast
- 2 Granny Smith apples (1 finely grated, 1 thinly sliced)
- 1/2 teaspoon dried thyme
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- salt and pepper
- 4 oz brie cheese
- 8 cups spring mix lettuce
- 1/2 cup extra virgin olive oil
- 1/4 cup apple cider vinegar
- 1 Tablespoon Dijon mustard
- 1 Tablespoon honey
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 658mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 570mg
- Calcium
- 149mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 658MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.