Kristine's Kitchen · by Kristine Rosenblatt★ 5.0 (6)
Orange Smoothie
NUTRITION · PER SERVING5M COOK
CAL 12%·PRO 9%
CARBS 52G90% OF CAL
8G FIBER0G ADDED42G INTRINSIC3G OTHER42G TOTAL SUGAR
FAT 3G11% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing, naturally sweet smoothie made with orange, banana, mango, almond milk, and vanilla. Quick to blend and perfect for a breakfast or snack.
drinkamerican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Kristine's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 large orange (peeled)
- ½ medium banana
- 1 cup frozen mango pieces
- ½ cup almond milk
- ¼ teaspoon vanilla extract
At a glance
PER SERVING · TIME 5M
CAL 12%·PRO 9%
CARBS 52G90% OF CAL
8G FIBER0G ADDED42G INTRINSIC3G OTHER42G TOTAL SUGAR
FAT 3G11% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 73mg
- Total sugar
- 42g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 731mg
- Calcium
- 283mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 73MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.