Sugar Spun Run · by Sam Merritt★ 5.0 (10)
Orange Rolls
NUTRITION · PER SERVING190M COOK
CAL 20%·PRO 15%
CARBS 62G61% OF CAL
2G FIBER39G OTHER21G TOTAL SUGAR
FAT 14G32% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet, fluffy rolls infused with orange flavor and topped with a cinnamon-sugar filling and powdered sugar glaze. They're perfect for breakfast or as a dessert.
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View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup whole milk
- ⅓ cup water
- 2 ¼ teaspoons active dry yeast¹ 1 packet
- 5 Tablespoons unsalted butter melted (but not too hot)
- 1 large egg + 1 large egg yolk (room temperature preferred)
- ⅓ cup granulated sugar
- 2 teaspoons salt
- 5 cups all-purpose plain flour (divided, plus additional as needed )
- 2 teaspoons fresh orange zest ²
- 1 ½ teaspoons ground cinnamon
- 6 Tablespoons butter (softened/nearly melted, divided)
- 1 ½ cups powdered sugar
- 2 Tablespoons melted butter
- 2-4 Tablespoons orange juice
At a glance
PER SERVING · TIME 190M
CAL 20%·PRO 15%
CARBS 62G61% OF CAL
2G FIBER39G OTHER21G TOTAL SUGAR
FAT 14G32% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 25m
- Sodium
- 457mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 99mg
- Calcium
- 34mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 457MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.