Barefeet in the Kitchen · by Mary Younkin
Orange Poppyseed Dressing
NUTRITION · PER SERVING—
CAL 37%·PRO 3%
CARBS 78G42% OF CAL
1G FIBER70G ADDED5G INTRINSIC2G OTHER75G TOTAL SUGAR
FAT 52G63% OF CAL
7G SAT45G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright vinaigrette with fresh orange juice, honey, and poppy seeds for dressing salads or drizzling over greens.
condiment🌀 blenderdairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
- 1/4 cup orange juice
- 1/4 cup light flavored olive oil
- 1/4 cup honey
- 1 teaspoon lemon juice
- 1/4 teaspoon dijon mustard
- 1/4 teaspoon kosher salt
- 1 1/2 teaspoons poppy seeds
At a glance
PER SERVING
CAL 37%·PRO 3%
CARBS 78G42% OF CAL
1G FIBER70G ADDED5G INTRINSIC2G OTHER75G TOTAL SUGAR
FAT 52G63% OF CAL
7G SAT45G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 473mg
- Total sugar
- 75g
- Added sugar
- 70g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 204mg
- Calcium
- 73mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 473MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.