Orange Pineapple Fluff Salad
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet salad combining oranges, pineapple, marshmallows, pecans, and whipped topping. Light and fruity with a marshmallow fluff texture. A classic holiday side that doubles as a light dessert.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 11 oz can mandarin oranges, drained
- 1 8 oz can crushed pineapple in juice, NOT drained
- 1 pkg. (3.4 oz vanilla instant pudding mix)
- 1 cup mini-marshmallows
- ½ cup chopped pecans
- 1 ½ cups frozen whipped topping (such as Cool Whip, thawed)
At a glance
PER SERVING · TIME 75M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 177mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 106mg
- Calcium
- 12mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 177MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.