The Salty Marshmallow · by Nichole★ 5.0 (2)
Orange Muffins
NUTRITION · PER SERVING40M COOK
CAL 11%·PRO 6%
CARBS 31G57% OF CAL
2G FIBER10G OTHER20G TOTAL SUGAR
FAT 10G39% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender muffins bursting with bright orange flavor and topped with a sweet orange icing glaze. A citrusy breakfast or snack treat.
mainamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ½ Cups All-purpose flour
- 2 tsp Baking powder
- ½ tsp Salt
- 1/3 Cup Granulated sugar
- 1/3 Cup Vegetable oil
- ¼ Cup Light brown sugar (packed)
- 1 Tbsp Orange zest
- 1 Egg
- ¾ Cup Sour cream
- ¼ Cup Orange juice
- 1 Cup Powdered sugar
- 2 Tbsp Orange juice
- 1 - 2 Tbsp Milk
- 1 tsp Orange zest
At a glance
PER SERVING · TIME 40M
CAL 11%·PRO 6%
CARBS 31G57% OF CAL
2G FIBER10G OTHER20G TOTAL SUGAR
FAT 10G39% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 109mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 96mg
- Calcium
- 27mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 109MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.