House of Nash Eats · by Amy Nash★ 5.0 (2)
Orange Glazed Carrot Cookies
NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 4%
CARBS 25G56% OF CAL
1G FIBER7G OTHER16G TOTAL SUGAR
FAT 8G41% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and moist carrot cookies covered with a bright orange glaze. A unique dessert that's sure to be a crowd-pleaser.
dessertamericanbaked good♒ steamer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup grated carrots ((about 3 large carrots or 4-6 smaller ones))
- 1 large egg
- 3/4 cup salted butter (softened)
- 3/4 cup granulated sugar
- 1 teaspoon pure vanilla extract
- 2 cups all-purpose flour ((282g))
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup chopped walnuts or pecans ((optional))
- 1/4 cup salted butter (melted)
- 2 cups powdered sugar
- Zest of 1 orange
- Juice of 1 orange
At a glance
PER SERVING · TIME 30M
CAL 9%·PRO 4%
CARBS 25G56% OF CAL
1G FIBER7G OTHER16G TOTAL SUGAR
FAT 8G41% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 116mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 73mg
- Calcium
- 10mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 116MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.