
Crazy for Crust · by Dorothy Kern★ 4.0 (159)
Orange Dream Bars Recipe
NUTRITION · PER SERVING100M COOK
CAL 8%·PRO 5%
CARBS 20G47% OF CAL
1G FIBER11G SUGAR7G OTHER
FAT 9G46% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Orange dream bars with a shortbread crust and a tart, sweet orange custard topping. A citrus twist on the classic lemon bar.
dessertamericanbaked good🥣 mixer🔥 oven🌀 blender🥧 baking dishvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup (226g) unsalted butter
- 2 cups (248g) all-purpose flour
- ½ cup (100g) granulated sugar
- ¼ teaspoon salt
- ½ cup (119ml) fresh squeezed orange juice
- Zest of 1 orange
- 1 teaspoon orange extract
- 1 ½ cups (150g) granulated sugar
- ¼ cup (31g) all-purpose flour
- ½ teaspoon baking powder
- 4 large eggs
- Powdered sugar (for topping)
At a glance
PER SERVING · TIME 100M
CAL 8%·PRO 5%
CARBS 20G47% OF CAL
1G FIBER11G SUGAR7G OTHER
FAT 9G46% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 1h
- Sodium
- 36mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 57mg
- Calcium
- 11mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 36MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
