Emily Bites · by Emily Bites
Orange Dark Chocolate Chip Scones
NUTRITION · PER SERVING40M COOK
CAL 11%·PRO 10%
CARBS 36G67% OF CAL
3G FIBER17G OTHER16G TOTAL SUGAR
FAT 7G28% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender scones brightened with orange zest and studded with dark chocolate chips. Perfect with tea or coffee for breakfast, snack, or dessert.
dessertamericanbaked good🍪 sheet pan🔥 oven🌀 blendervegetarian
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 tablespoons granulated sugar
- 2 tablespoons freshly squeezed orange juice (straight from an orange, divided)
- ½ cup low fat buttermilk
- ¼ cup granulated sugar
- 1 tablespoon orange zest
- 2 teaspoons vanilla extract
- 1 large egg
- 1 cup white all-purpose flour
- 1 cup whole wheat flour
- 1 tablespoon baking powder
- ½ teaspoon salt
- 3 tablespoons chilled butter (chopped into small pieces (butter must be cold, the consistency of the scones depends on it))
- ½ cup dark chocolate chips
At a glance
PER SERVING · TIME 40M
CAL 11%·PRO 10%
CARBS 36G67% OF CAL
3G FIBER17G OTHER16G TOTAL SUGAR
FAT 7G28% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 150mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 164mg
- Calcium
- 29mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 150MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.