Plain Chicken · by StephanieParker★ 5.0 (2)
Orange Chipotle Chicken
NUTRITION · PER SERVING20M COOK
CAL 20%·PRO 100%
CARBS 8G8% OF CAL
1G FIBER5G ADDED1G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 12G27% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken marinated in chipotle, orange juice, and spices for a smoky, slightly spicy flavor. Versatile enough for tacos, bowls, fajitas, or salads.
mainmexicanchicken⚙️ food processor♨️ grilldairy freegluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 Tbsp Olive Oil
- 2 cloves of garlic, (roughly chopped)
- 1 Tbsp Honey
- ¼ tsp cumin
- 4 chipotle pepper chiles in adobo sauce, (roughly chopped)
- ¼ cup orange juice
- salt and pepper (to taste)
- 4 boneless chicken breasts
At a glance
PER SERVING · TIME 20M
CAL 20%·PRO 100%
CARBS 8G8% OF CAL
1G FIBER5G ADDED1G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 12G27% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 501mg
- Total sugar
- 6g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 974mg
- Calcium
- 24mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 501MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.