Immaculate Bites · by Imma Adamu★ 5.0 (2)
Orange Chicken Recipe
NUTRITION · PER SERVING35M COOK
CAL 22%·PRO 57%
CARBS 34G31% OF CAL
1G FIBER14G OTHER19G TOTAL SUGAR
FAT 21G43% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried chicken in a sticky sweet and spicy orange glaze. A popular Chinese-American takeout dish that's fast and family-friendly.
mainchinesestir frychicken🥄 saucepan🍜 wokdairy free
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup (120ml) chicken broth
- ½ cup (120ml) freshly squeezed orange juice
- ½ cup (100g) granulated sugar
- ¼ cup (60ml) white vinegar
- ¼ cup (60ml) soy sauce
- 1½ teaspoon (7-8g) sriracha
- 1 teaspoon (2-3g) freshly grated ginger
- 2 cloves garlic, (minced)
- 2 tablespoons (30ml) freshly squeezed lemon juice
- 1 tablespoon (6g) orange zest
- ½ teaspoon (0.5 g) red pepper flakes
- 2 tablespoons (30ml) water
- 1 tablespoon (8g) cornstarch
- 1½ pounds (680g) boneless, skinless chicken breasts (cut into 1-inch cubes)
- salt and pepper (to taste)
- ⅓ cup (42g) cornstarch
- ⅓ cup (42g) flour
- 2 eggs, (lightly beaten)
- oil (for frying)
- 2 green onions (for garnishing (optional))
At a glance
PER SERVING · TIME 35M
CAL 22%·PRO 57%
CARBS 34G31% OF CAL
1G FIBER14G OTHER19G TOTAL SUGAR
FAT 21G43% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 938mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 590mg
- Calcium
- 28mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 938MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.