
The Endless Meal · by Kristen Stevens★ 4.9 (32)
Orange Blossom Panna Cotta Recipe
NUTRITION · PER SERVING300M COOK
CAL 16%·PRO 9%
CARBS 25G31% OF CAL
1G FIBER1G OTHER23G TOTAL SUGAR
FAT 24G66% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smooth and creamy Italian custard dessert delicately flavored with orange blossom water. Make-ahead friendly, it's elegant enough for dinner parties.
dessertitalian🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 ½ cups whole milk
- 3 teaspoons gelatin
- ⅓ cup granulated sugar
- 1 ½ cups heavy cream
- ¾ - 1 teaspoon orange blossom water (based on your taste)
- 4 mini mandarin oranges
- 2 teaspoons granulated sugar
At a glance
PER SERVING · TIME 300M
CAL 16%·PRO 9%
CARBS 25G31% OF CAL
1G FIBER1G OTHER23G TOTAL SUGAR
FAT 24G66% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4h 45m
- Cook
- 15m
- Sodium
- 43mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 210mg
- Calcium
- 110mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 285M
- SODIUM
- 43MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
