Joy Food Sunshine · by Laura Sandford★ 5.0 (3)
Orange Blossom Lemonade (Lebanese Lemonade)
NUTRITION · PER SERVING5M COOK
CAL 28%·PRO 3%
CARBS 157G100% OF CAL
1G FIBER139G ADDED6G INTRINSIC10G OTHER145G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple Lebanese lemonade made with lemon, honey, water, and orange, ready in minutes. Fresh, naturally sweet, and paleo-friendly.
drinkmediterranean🥄 saucepan🌀 blenderdairy freegluten freelow calorielow fatlow lactoselow saltveganvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 cup lemon juice
- ½ cup honey
- 3-4 cups water
- 1 teaspoon orange blossom water
At a glance
PER SERVING · TIME 5M
CAL 28%·PRO 3%
CARBS 157G100% OF CAL
1G FIBER139G ADDED6G INTRINSIC10G OTHER145G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 43mg
- Total sugar
- 145g
- Added sugar
- 139g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 339mg
- Calcium
- 50mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 43MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.