Orange Biscuits (Orange Cookies)
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Dassana's Veg Recipes · by Dassana Amit4.3 (3)

Orange Biscuits (Orange Cookies)

NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 6%
CARBS 21G48% OF CAL
2G FIBER10G OTHER9G TOTAL SUGAR
FAT 9G46% OF CAL
1G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, eggless vegan cookies flavored with fresh orange juice and zest. Light citrus flavor with a moist, cake-like texture—a tea-time treat.

dessertamericanbaked gooddairy freeveganvegetarian
View the full recipe on Dassana's Veg Recipes

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Nutrition & ingredients

Ingredients

serves 13
  • 1 medium-sized orange (– yields approximate ⅓ cup orange juice and 1 teaspoon zest)
  • ½ cup sunflower oil (or any neutral flavored oil)
  • ½ cup raw sugar (or brown sugar or demerara sugar)
  • 1½ cups whole wheat flour
  • 1 tablespoon cornstarch ((known as cornflour in UK & India))
  • ½ teaspoon baking powder
  • ¼ teaspoon baking soda
  • 1 pinch salt
  • ½ cup gram flour ((besan))
PREP
15M
SODIUM
39MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.