Pinch of Nom · by Pinch of Nom
Orange and Ginger Rhubarb Crumble | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING70M COOK
CAL 14%·PRO —
CARBS 46G64% OF CAL
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rhubarb crumble with orange and ginger spices, topped with a wholesome oat crust. A warm, comforting British dessert best served with custard.
dessertbritishbaked good
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6At a glance
PER SERVING · TIME 70M
CAL 14%·PRO —
CARBS 46G64% OF CAL
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 15m
- Cook
- 55m
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition as published by Pinch of Nom, per serving.
- PREP
- 15M
- SODIUM
- —