
Oprah's Favorite Mar a Lago Turkey Burger
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A turkey burger with a complex spiced filling featuring apple, pear, chutney, and chipotle. Unique flavor profile with both sweet and savory notes. Grilled and satisfying for lunch or dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 Cup Scallions (thinly sliced)
- 1/2 Cup Celery (finely chopped)
- 3 Granny Smith Apples (peeled and diced)
- 1/8 Cup Canola Oil
- 4 Pounds Turkey Breast (ground)
- 2 Tablespoons Salt
- 2 Tablespoons Black Pepper
- 2 teaspoons Chipotle Pepper Sauce (Tabasco®)
- 1 Lemon (juiced and grated zest)
- 1/2 Bunch Parsley (finely chopped)
- 1/4 Cup Major Grey's Chutney (pureed)
- 1 Anjou Pear (peeled and diced)
- 1/2 teaspoon Cinnamon
- 1/2 teaspoon Sea Salt
- 1 1/2 Cups Major Grey's Chutney
- 1/4 Cup Dried Currants or Raisins
At a glance
PER SERVING · TIME 200M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 50m
- Cook
- 30m
- Sodium
- 2372mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 265mg
- Calcium
- 43mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 170M
- SODIUM
- 2372MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
