
Real Housemoms · by Aubrey★ 4.6 (5)
Onion & Bell Pepper Cheese Ball
NUTRITION · PER SERVING135M COOK
CAL 17%·PRO 25%
CARBS 6G7% OF CAL
0G FIBER0G ADDED2G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 29G77% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy cheese ball studded with bell peppers, onions, and fresh parsley. A classic make-ahead appetizer that softens to a spreadable dip as it sits out at parties.
starteramerican🥣 mixergluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 16 ounces cream cheese (softened (2 blocks))
- 4 ounces Garlic & Herb Feta cheese (crumbled)
- 3 cups cheddar cheese (shredded (see note))
- 1/4 cup green onion (thinly sliced)
- 1/4 cup red bell pepper (finely chopped)
- 1/2 cup fresh parsley (finely chopped )
At a glance
PER SERVING · TIME 135M
CAL 17%·PRO 25%
CARBS 6G7% OF CAL
0G FIBER0G ADDED2G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 29G77% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 579mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 111mg
- Calcium
- 363mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 579MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
