One Tray Oven Baked Honey Chili Lime Salmon with Potatoes and Beans
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RecipeTin Eats · by Nagi | RecipeTin Eats★ 5.0 (27)

One Tray Oven Baked Honey Chili Lime Salmon with Potatoes and Beans

NUTRITION · PER SERVING50M COOK
CAL 30%·PRO 83%
CARBS 47G31% OF CAL
6G FIBER25G OTHER16G TOTAL SUGAR
FAT 27G41% OF CAL
8G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Honey-chili-lime glazed salmon with roasted potatoes and green beans on one tray. A balanced, flavor-packed dinner that cooks all at once without fuss.

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Nutrition & ingredients

Ingredients

serves 3
  • 3 pieces of salmon ((5 - 7 oz / 150 - 200g each, skin on or off))
  • 1 large lime ((or 2 small ones) - 1 1/2 tsp zest + 3 tbsp lime juice)
  • 1 1/2 tbsp honey
  • 1 tbsp soy sauce ((or fish sauce))
  • 2 garlic cloves (, minced)
  • 14 oz / 450 g baby potatoes (, halved (Note 1))
  • 1 1/2 tbsp melted butter ((or olive oil))
  • 1/8 tsp salt
  • 1 garlic clove (, minced (optional))
  • 8 oz / 250 g green beans (, trimmed)
  • 1 tsp olive oil
  • 1/2 tsp salt
  • Black pepper
  • 1 birds eye chili (, frozen whole (or finely chopped unfrozen chili))
  • 1 lime
PREP
15M
SODIUM
935MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.