Oh Sweet Basil · by Sweet Basil★ 5.0 (1)
One Skillet Honey Lime Chicken Enchiladas Casserole
NUTRITION · PER SERVING40M COOK
CAL 22%·PRO 51%
CARBS 42G39% OF CAL
5G FIBER23G OTHER14G TOTAL SUGAR
FAT 20G40% OF CAL
9G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-skillet chicken enchilada casserole with honey-lime chicken, pinto beans, and green enchilada sauce. Lighter than traditional versions.
mainmexicancasserolechicken🍳 skillet🔥 ovengluten free
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/3 Cup Honey
- 1/4 Cup Lime Juice (about 2 large limes)
- 2 teaspoons Chili Powder (up to 1 Tablespoon if you want more heat)
- 2 Large Cloves of Garlic (finely minced or 1/2 teaspoon garlic powder)
- 1 lb Boneless Skinless Chicken Breasts (about 2 large breasts, cooked and shredded)
- 1 Can Green Enchilada Sauce (14oz, mild or medium, to your taste)
- 1/2 to 3/4 Cup Heavy Cream
- 12 Large Corn Tortillas or Flour
- 1-2 Cans Pinto Beans (drained and rinsed)
- 2 Cups Mexican Cheese Blend (shredded (1 small bag usually is 2 cups))
- 1 Tablespoon Chopped Cilantro (to garnish)
At a glance
PER SERVING · TIME 40M
CAL 22%·PRO 51%
CARBS 42G39% OF CAL
5G FIBER23G OTHER14G TOTAL SUGAR
FAT 20G40% OF CAL
9G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 644mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 443mg
- Calcium
- 263mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 644MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.