Skinnytaste · by Gina Homolka★ 4.8 (96)
One Skillet Chicken with Bacon and Green Beans
NUTRITION · PER SERVING20M COOK
CAL 13%·PRO 62%
CARBS 7G10% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 10G33% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken cooked in a white wine sauce with bacon, green beans, and aromatics, all in one skillet. Quick, elegant, and adaptable to whatever vegetables you have on hand.
mainamericanchickenpork🍳 skilletdairy freegluten free
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 strips center-cut bacon (chopped)
- 1 pound boneless (skinless chicken breasts, cut lengthwise into thin cutlets)
- kosher salt
- freshly ground black pepper
- 2 tablespoons minced shallot
- 2 cloves garlic (minced)
- ¾ cup low-sodium chicken broth
- ½ cup crisp white wine (such as Sauvignon Blanc (use broth for Whole30 or Paleo))
- 1 teaspoon chopped fresh thyme
- 8 ounces French green beans
At a glance
PER SERVING · TIME 20M
CAL 13%·PRO 62%
CARBS 7G10% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 10G33% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 936mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 628mg
- Calcium
- 38mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 936MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.