One Skillet Chicken
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Oh Sweet Basil · by Carrian Cheney

One Skillet Chicken

NUTRITION · PER SERVING30M COOK
CAL 30%·PRO 88%
CARBS 28G19% OF CAL
8G FIBER0G ADDED4G INTRINSIC16G OTHER4G TOTAL SUGAR
FAT 34G51% OF CAL
16G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken breast with zucchini, beans, and Mexican spices cooked in a single skillet. This quick, one-pan meal is ready in under 30 minutes and full of vegetables.

mainmexicancasserolechickengluten free
View the full recipe on Oh Sweet Basil

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • Olive Oil
  • 2 Chicken Breasts (diced)
  • 1 teaspoon Cornstarch
  • 1 ½ teaspoons Cumin
  • 1 teaspoon Chili Powder
  • ½ teaspoon Smoked Paprika
  • 1 ½ teaspoons Kosher Salt
  • ¼ teaspoon Pepper
  • ½ teaspoon Oregano
  • 1 Zucchini (chopped)
  • 1 Yellow Squash (chopped)
  • ½ Red, Yellow or White Onion (minced)
  • 3 Cloves Garlic (minced)
  • Salt and Black Pepper (to taste)
  • 1 Can Pinto Beans (15 oz, drained)
  • ⅓ Cup Chicken Broth (*optional)
  • 1 Package Tillamook Spicy Mexican Cheese Blend (8 oz, or cheese of choice)
  • ½ Cup Tomatoes (diced)
  • 1 Avocado (chopped)
  • Cilantro (chopped)
  • ½ Lime (juiced)
PREP
10M
SODIUM
1324MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.