Real Housemoms · by Aubrey★ 4.4 (23)
One Sheet Rosemary Garlic Broccoli, Potatoes & Sausage
NUTRITION · PER SERVING60M COOK
CAL 16%·PRO 25%
CARBS 25G32% OF CAL
4G FIBER17G OTHER4G TOTAL SUGAR
FAT 19G54% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sheet pan dinner with roasted chicken sausage, potatoes, and broccoli with rosemary and garlic. One-pan ease feeding the whole family.
mainamericanchicken🍪 sheet pan🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 4 cup chopped broccoli (with stems)
- 24 ounces baby red potatoes (cut in half)
- 5 tablespoons olive oil (divided)
- 2 teaspoons fresh rosemary (minced)
- 4 cloves of garlic (minced)
- salt & pepper (to taste)
- 12 ounce package of Aidell's Chicken & Apple Sausages (sliced about 1-inch thick)
At a glance
PER SERVING · TIME 60M
CAL 16%·PRO 25%
CARBS 25G32% OF CAL
4G FIBER17G OTHER4G TOTAL SUGAR
FAT 19G54% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 610mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 707mg
- Calcium
- 67mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 610MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.