One-Pot Ziti with Sausage
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Spicy Southern Kitchen · by Christin Mahrlig4.9 (23)

One-Pot Ziti with Sausage

NUTRITION · PER SERVING38M COOK
CAL 24%·PRO 63%
CARBS 43G35% OF CAL
3G FIBER7G SUGAR32G OTHER
FAT 21G39% OF CAL
11G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ziti pasta cooked in one pot with Italian sausage, tomato sauce, and three cheeses. Hearty and satisfying, an easy weeknight dinner.

mainitalianpastaporkgluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 pound sweet Italian sausage (casings removed if in casings)
  • 1/2 a medium yellow onion (chopped)
  • 2 cloves garlic (minced)
  • 1 (14.5-ounce) can diced tomatoes
  • 1 (14.5-ounce) can tomato sauce
  • 2 tablespoons tomato paste
  • 1 teaspoon Italian seasoning
  • 1 teaspoon sugar
  • 3/4 teaspoon salt
  • 1/4 teaspoon red pepper flakes
  • 1 1/2 cups water
  • 3 cups uncooked ziti
  • 1/3 cup shredded Parmesan cheese
  • 1/2 pound whole-milk mozzarella cheese (cut into small cubes)
  • 1 cup (8 ounces) ricotta cheese
PREP
10M
SODIUM
1463MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.