One-Pot Taco Spaghetti
View original ↗
Plain Chicken · by StephanieParker5.0 (10)

One-Pot Taco Spaghetti

NUTRITION · PER SERVING35M COOK
CAL 27%·PRO 51%
CARBS 60G44% OF CAL
8G FIBER42G OTHER11G TOTAL SUGAR
FAT 24G39% OF CAL
10G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A one-pot fusion of tacos and spaghetti with ground beef, taco seasoning, tomatoes, and pasta cooked together in a creamy sauce. Ready in 25 minutes.

mainmexicanpastabeef
View the full recipe on Plain Chicken

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1 lb ground beef
  • 3 Tbsp tomato paste
  • 1 (1-oz) package taco seasoning
  • 3 garlic cloves, (crushed)
  • 1 Tbsp dried minced onion flakes
  • 2 tsp cumin
  • 1 tsp chili powder
  • ½ tsp garlic salt
  • 1 (10-oz) can diced tomatoes and green chiles, ( undrained)
  • 1 (28-oz) can crushed tomatoes
  • 4 cups beef broth
  • ½ cup heavy cream
  • 12- oz thin spaghetti, (uncooked)
PREP
10M
SODIUM
1537MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.