The Salty Marshmallow · by Nichole★ 5.0 (13)
One Pot Spaghetti Pie
NUTRITION · PER SERVING35M COOK
CAL 40%·PRO 80%
CARBS 70G35% OF CAL
5G FIBER53G OTHER11G TOTAL SUGAR
FAT 41G46% OF CAL
19G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spaghetti pie baked with meat sauce and three cheeses, combining the comfort of spaghetti with a pie presentation. It's an easy, cheesy casserole-style main course.
mainamericanpastacasserolebeef🥣 mixer🔥 oven
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 Pound Ground Beef (or Italian Sausage)
- 4 Cloves Garlic (Minced)
- 2 teaspoons Italian Seasoning
- 1/2 teaspoon red pepper flakes
- Salt & Pepper (To Taste)
- 8 Ounces Cream Cheese (Softened)
- 2 Large Eggs
- 1 Cup Parmesan Cheese
- 1 24 Ounce Jar Spaghetti Sauce
- 1 Cup Tomato Sauce
- 1 Cup Chicken Broth
- 1.5 Cups Water
- 1 Pound Box Dry Spaghetti
- 1 1/2 Cups Mozzarella Cheese
At a glance
PER SERVING · TIME 35M
CAL 40%·PRO 80%
CARBS 70G35% OF CAL
5G FIBER53G OTHER11G TOTAL SUGAR
FAT 41G46% OF CAL
19G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 1424mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 781mg
- Calcium
- 369mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1424MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.