One-Pot Sausage Broccoli Pasta
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy pasta with spicy sausage and tender broccoli cooked in one pot in less than 30 minutes. A weeknight-friendly dinner that combines protein, vegetables, and pasta in a single dish.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons olive oil
- 1/2 white onion (diced, (about 3/4 cup))
- 8 ounces spicy pork, Italian, or turkey sausage
- 4 cloves garlic (minced)
- 2 cups low-sodium chicken broth
- 1 1/2 cups heavy cream
- 1/2 teaspoon dried rosemary
- 1 1/2 cups medium pasta shells (or any other small shape pasta)
- 1 1/2 cups broccoli florets
- 1/4 cup grated Parmesan cheese ((more for topping))
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 886mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 310mg
- Calcium
- 150mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 886MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.