Rasa Malaysia · by Bee Yinn Low★ 4.5 (78)
One-Pot Pasta with Spinach and Tomatoes
NUTRITION · PER SERVING20M COOK
CAL 18%·PRO 25%
CARBS 53G60% OF CAL
5G FIBER0G ADDED0G INTRINSIC41G OTHER7G TOTAL SUGAR
FAT 10G25% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick one-pot pasta with spinach and tomatoes simmered in a savory broth. Ready in 20 minutes, it's a simple and satisfying vegetarian dinner.
mainamericanpasta🫕 dutch oven🍳 skillet
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons olive oil
- 1 cup onion (chopped )
- 6 cloves garlic (minced)
- 14 oz (400g) tomatoes (diced)
- 1 3/4 cups chicken broth
- 1 tablespoon oregano (roughly chopped)
- 8 oz (230g) spaghetti
- 1/4 teaspoon salt ( or to taste)
- 5 oz(140g) baby spinach
- 1/4 cup shredded Parmesan cheese
At a glance
PER SERVING · TIME 20M
CAL 18%·PRO 25%
CARBS 53G60% OF CAL
5G FIBER0G ADDED0G INTRINSIC41G OTHER7G TOTAL SUGAR
FAT 10G25% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 680mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 515mg
- Calcium
- 111mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 680MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.