One-Pot Pasta Alla Vodka Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick one-pot pasta where everything cooks together in salted water, creating its own creamy sauce. Eggplant and spinach add substance and nutrition to this fast weeknight dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 25 oz. Trader Joe’s ala vodka pasta sauce
- 2 cups water
- 9 oz. Trader Joe’s canned eggplant tomato and onions
- 8 oz. Trader Joe’s rigatoni pasta (or any short pasta)
- 8 oz. Trader Joe’s chopped frozen spinach
- ½ cup Trader Joe’s shaved parmesan cheese
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 553mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 460mg
- Calcium
- 215mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 553MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.